The ultimate mousse cookbook by Jack Stone

Cover of: The ultimate mousse cookbook | Jack Stone

Published by Contemporary Books in Chicago, Ill .

Written in English

Read online

Subjects:

  • Mousses.

Edition Notes

Cover title.

Book details

StatementJack Stone and Janet Cassidy.
ContributionsCassidy, Janet.
Classifications
LC ClassificationsTX773 .S86 1990
The Physical Object
Pagination1 v. (unpaged) ;
ID Numbers
Open LibraryOL2200551M
ISBN 100809243164
LC Control Number89022153
OCLC/WorldCa20168175

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Board book: 16 pages; Publisher: Contemporary Books; 1st Edition edition (June 1, ) Language: English; ISBN ; ISBN ; Package Dimensions: 13 x 5 x inches Shipping Weight: ounces; Customer Reviews: Be the first to write a review; Amazon Best Sellers Rank: #6, in Books (See Top in Books)Author: Jack Stone, Janet Cassidy.

Mousse: The Ultimate Recipe Guide published by Encore Publishing The ultimate mousse cookbook book have been a far better cookbook, if the recipes included standard US measurements, and clearer recipe ingredient amounts.

For example the Simple Chocolate Mousse recipe uses grams dark chocolate and ml thickened cream/5(22). The Ultimate Mousse Cookbook [Jack & Janet Cassidy Stone] on *FREE* shipping on qualifying offers.

Ultimate Mousse Cookbook, Jack Stone and Janet Cassidy, Large, heavy cardboard, cut-out MOOSE cookbook. 13 1/2″ from nose to rump.

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